Filing Details

Accession Number:
0000014693-21-000002
Form Type:
4
Zero Holdings:
No
Publication Time:
2021-01-05 16:32:41
Reporting Period:
2021-01-04
Accepted Time:
2021-01-05 16:32:41
SEC Url:
Form 4 Filing
Issuer
Cik Name Symbol Sector (SIC) IRS No
14693 Brown Forman Corp BFA, BFB Beverages (2080) 610143150
Insiders
Cik Name Reported Address Insider Title Director Officer Large Shareholder Other
1259381 C Jane Morreau 850 Dixie Highway
Louisville KY 40210
Evp, Chief Financial Officer No Yes No No
Reported Non-Derivative Transactions
Sec. Name Acquisiton - Disposition Date Amount Price Remaning Holdings Equity Swap Involved Form Type Code Nature of Ownership Explanation
Class B Common Acquisiton 2021-01-04 28,267 $23.05 46,307 No 4 M Direct
Class B Common Disposition 2021-01-04 15,743 $79.43 30,564 No 4 F Direct
Class B Common Disposition 2021-01-04 12,524 $78.75 18,040 No 4 S Direct
Equity Swap Involved Form Type Code Nature of Ownership Explanation
No 4 M Direct
No 4 F Direct
No 4 S Direct
Reported Derivative Transactions
Sec. Name Sec. Type Acquisiton - Disposition Date Amount Price Amount - 2 Price - 2
Class B Common Stock Appreciation Right Disposition 2021-01-04 28,267 $0.00 28,267 $23.05
Remaning Holdings Exercise Date Expiration Date Equity Swap Involved Transaction Form Type Transaction Code Nature of Ownership
0 2015-05-01 2022-04-30 No 4 M Direct
Footnotes
  1. Total updated to reflect the transfer of ESPP shares to direct holdings.
  2. The closing price of BF-B on December 31, 2020 was used to calculate the withholding obligation.
  3. The price reported in Column 4 is a weighted average price. These shares were sold in multiple transactions at prices ranging from $78.38 to $79.82, inclusive. The reporting person undertakes to provide to Brown-Forman Corporation, any security holder of Brown-Forman Corporation, or the staff of the Securities and Exchange Commission, upon request, full information regarding the number of shares sold at each separate price within the range set forth in this footnote.