Filing Details
- Accession Number:
- 0001209191-17-030751
- Form Type:
- 4
- Zero Holdings:
- No
- Publication Time:
- 2017-05-08 21:28:27
- Reporting Period:
- 2017-05-04
- Filing Date:
- 2017-05-08
- Accepted Time:
- 2017-05-08 21:28:27
- SEC Url:
- Form 4 Filing
Issuer
Cik | Name | Symbol | Sector (SIC) | IRS No |
---|---|---|---|---|
1594109 | Grubhub Inc. | GRUB | () | 4 |
Insiders
Cik | Name | Reported Address | Insider Title | Director | Officer | Large Shareholder | Other |
---|---|---|---|---|---|---|---|
1393867 | Adam Dewitt | C/O Grubhub Inc. 111 W. Washington Street, Suite 2100 Chicago IL 60602 | Cfo And Treasurer | No | Yes | No | No |
Reported Non-Derivative Transactions
Sec. Name | Acquisiton - Disposition | Date | Amount | Price | Remaning Holdings | Equity Swap Involved | Form Type | Code | Nature of Ownership | Explanation |
---|---|---|---|---|---|---|---|---|---|---|
Common Stock | Acquisiton | 2017-05-04 | 3,000 | $13.70 | 28,890 | No | 4 | M | Direct | |
Common Stock | Disposition | 2017-05-04 | 3,000 | $45.00 | 25,890 | No | 4 | S | Direct |
Equity Swap Involved | Form Type | Code | Nature of Ownership | Explanation |
---|---|---|---|---|
No | 4 | M | Direct | |
No | 4 | S | Direct |
Reported Derivative Transactions
Sec. Name | Sec. Type | Acquisiton - Disposition | Date | Amount | Price | Amount - 2 | Price - 2 |
---|---|---|---|---|---|---|---|
Common Stock | Stock Option (Right to Buy) | Disposition | 2017-05-04 | 3,000 | $0.00 | 3,000 | $13.70 |
Remaning Holdings | Exercise Date | Expiration Date | Equity Swap Involved | Transaction Form Type | Transaction Code | Nature of Ownership |
---|---|---|---|---|---|---|
94,000 | 2024-01-28 | No | 4 | M | Direct |
Footnotes
- These transactions were effected pursuant to a Rule 10b5-1 trading plan adopted by the reporting person.
- The option vested and became exercisable as to 25% of the underlying shares on February 1, 2015 and has vested or will vest in equal amounts on the first calendar day of the month for the 36 consecutive months thereafter.