4. Biscuits
With some standard biscuit dough, you can create a variegated array of stunning biscuits. First thing’s first: you need dough, and for that you can refer to BBC goodfood, in case you don’t already have a set recipe that you follow. Then you go wild on the icing. Making the actual icing (or icings) will take a few minutes at most, but decorating it will require time, energy and extreme caution. Luckily, the Kitchn has an extremely helpful guide that covers everything.
