Fish Consumption by Country Per Capita: Top 5

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1. Maldives

Fish Consumption per capita: 87.30 kg

Total Population: 521,457

Maldives is an archipelago nation located in the Indian Ocean, which is renowned for its pristine beaches and abundant marine life. Fish is a staple in Maldivian cuisine. Skipjack tuna is one of the most commonly consumed fish in the Maldives. It is often used in the preparation of popular dishes like mas huni, a traditional breakfast dish made with shredded tuna, coconut, onions, and chilli. Maldives was the highest per capita fish-consuming country in 2020.

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