1. Miette Culinary Studio
For three hours, $125, and a trip to lower Manhattan, you can partake in Miette Culinary Studio’s highly-rated French Countryside Sunday Lunch class. Learn to make classics like gougères, mesclun salad with fennel and orange, Cornish hens, baked potatoes in milk and cream, and raspberry soufflé.
Thanks for reading our list of French Cooking Classes in NYC. Who knows, maybe you could be whipping up batches of perfect macarons in no time!