2. Dark Roasts
Other names for dark roasts are dark French and Italian. Coffee beans are roasted for a long time, so the sugars have dissolved and caramelized. The level of acidity in dark roast coffee is very low, there is a mild taste of sweetness, and it includes smokey flavors. Considering all these facts, it makes a logical choice if you wish to switch to black coffee. A popular brand of dark roast coffee is Kicking Horse Coffee which is a blend of Indonesian and South American Coffee.
