5 Most Imported Cheeses in America

4. Dutch Cheese

Import Share Percentage: 7.19%

Import Value: $113 Million

Gouda, Alkmaar, Woerden, Edam, and Leyden represent Dutch cheese craftsmanship, enjoyed not only by Americans but also globally for their versatility and taste. The market research company Datassential has revealed that Dutch cheese is presently featured on 8.2% of menus in the United States. Additionally, approximately 57% of the population has experienced this culinary delight.