5 Most Expensive Foods In The World

In this article, we will talk about 5 most expensive foods in the world. You can read our detailed analysis by heading straight to the 20 Most Expensive Foods In The World.

5. Matsutake Mushrooms

Number of Mention: 4

Average Ranking Across Sources: 8.5

Matsutake mushrooms are one of the most expensive foods in the world. The mushrooms are rare and require special conditions for harvesting. The price of these mushrooms is almost $1,000 per pound.

4. Kopi Luwak Coffee

Number of Mention: 4

Average Ranking Across Sources: 8.5

Kopi luwak coffee is one of the most expensive variants of coffee in the world. The expensive food has a unique and strong flavor. The price of this coffee is almost $1,550 per pound.

3. Beluga Caviar

Number of Mention: 4

Average Ranking Across Sources: 4.5

Beluga caviar is one of the most expensive foods in the world. The tedious harvesting process adds to the overall cost of the food. The price of beluga caviar is almost $34,500 per tin.

2. Saffron

Number of Mention: 4

Average Ranking Across Sources: 4

Saffron is among the most expensive ingredients in the world. Saffron is extracted from the stems of specially harvested flowers and used to add a unique flavor to the final dish. Saffron is a star ingredient in many Persian dishes and can cost almost $10,000 per pound.

1. White Truffles

Number of Mention: 4

Average Ranking Across Sources: 2.25

White truffles are one of the most expensive foods in the world. The high cost of white truffles increases the price of the dish it is sprinkled on as well. White truffles can cost up to $10,000 per pound.

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