This article looks at the 5 Highest Quality Coffee Chains in the US. If you wish to check out our detailed discussion on the coffee industry, you may go to 15 Highest Quality Coffee Chains in the US.
5. Dunn Brothers Coffee
Rating: 4.3
Number of Ratings: 224
Dunn Brothers Coffee prioritizes the daily small-batch roasting of coffee in-store to ensure a premium, freshly brewed experience. Only roasters who have completed the Dunn Brothers Coffee Certified Roaster Program are entrusted with this process. Apart from a wide selection of coffee beverages, most locations offer all-day breakfast options, including build-your-own sandwiches and hearty oatmeal.
Founded by Ed and Dan Dunn in the Twin Cities in 1987, Dunn Brothers Coffee began franchising in 1994. While the number of locations has fluctuated over the years, the chain operated with 68 outlets in 2020, with five being company-owned and all situated in the US.
4. Peet’s Coffee
Rating: 4.3
Number of Ratings: 237
Peet’s Coffee has played a significant role in the coffee industry since the 1960s. Alfred Peet’s cafe in Berkeley set a benchmark for coffee quality in the United States, and the Major Dickason blend has garnered a loyal following globally. This rich, complex, and full-bodied blend is a favorite among Peet’s customers, available at their coffee bars nationwide or for online purchase.
3. The Human Bean
Rating: 4.5
Number of Ratings: 423
The Human Bean is a predominantly western chain, gradually expanding its presence to the east, offering drive-thru espresso and coffee beverages to customers. The company takes pride in its coffee sourcing initiative, Farm Friendly Direct, which focuses on cultivating enduring relationships with coffee farmers and promoting sustainable practices. Through this program, farmers are paid above-market prices to support investments in local community infrastructure projects. Distinctively, The Human Bean does not require franchisees to pay ongoing royalties or marketing fees. Instead, the company generates revenue through the sale of coffee and supplies to its franchisees. Established in Ashland, Oregon, in 1998, with franchising starting in 2002, the number of Human Bean locations has steadily increased over the past decade, reaching 250+ outlets at present, and all are situated within the United States.
2. Coffee Beanery
Rating: 4.2
Number of Ratings: 435
Coffee Beanery was at the forefront of the specialty coffee trend in the 1970s, offering a unique concept that was novel at the time. Apart from a wide array of coffee and tea options, the menu includes smoothies, as well as breakfast sandwiches, toasted signature sandwiches, paninis, and specialty wraps. Founded by JoAnne and Julius Shaw in Dearborn, Michigan, in 1976, Coffee Beanery began franchising in 1985. The number of locations is above 200 across the country.
1. Verve Coffee Roasters
Rating: 4.2
Number of Ratings: 778
A California-based roastery founded by two surfers has expanded globally and gained recognition for its farm and community programs, including the planting of 60,000 coffee seedlings in Colombia. Verve Coffee’s renowned Sermon blend, characterized by blueberry, cocoa, and candied pecan notes, is a top seller that might win over anyone who gives it a taste.
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