5 Highest Quality Cheeses in America

2. Appalachian

Company: Meadow Creek Dairy

The Appalachian cheese was created to bring out the goodness of the milk from a herd specially bred to handle the hilly terrain around Meadow Creek Dairy. It’s aged with a white coat of molds that add to its natural flavor. The cheese is rich, giving you a taste of cream and butter, along with earthy notes like mushrooms and the special smell of cellars. Its texture is smooth and just melts in your mouth. Meadow Creek Dairy operates seasonally, making cheese on their farm with a unique mix of cows called the “Meadow Creek” breed, well-suited for both the farm and the cheese-making process.