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15 Advantages and Disadvantages of Genetically Modified Organisms

Published on April 26, 2017 at 5:12 am by Aleksandar Jevtic in Lists

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8. Longer shelf lives

Genetically modified organisms are usually designed to have a longer shelf live. Translated to economic terms, it means less wastage and better delivery to regions that can’t grow enough food to sustain the population and thus reduce or even eliminate famine worldwide.

15 Advantages and Disadvantages of Genetically Modified Organisms

Aleksandar Mijatovic/Shutterstock.com

Page 9 of 16

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