9. Spain
Points: 24
Next, we have Spain, a nation that produced over 17.7 million tonnes of fruits and 14.1 million tonnes of vegetables.
The European country produces loads of fresh fruit and vegetables and is known to export primarily citrus fruits, both fresh and dries, as well as strawberries, raspberries, blackberries and other similar fruits, as well as apricots, cherries, peaches, nectarines, plums and so on.
When it comes to vegetables, Spain is known for its exports of tomatoes, lettuce and chicory, cucumbers, onions, garlic, leeks and more, both fresh, chilled and frozen.