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10 Largest Fruit and Vegetable Producing Countries in the World

Published on September 28, 2017 at 9:02 am by Gabriela Vatu in Lists

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2. Hong Kong

Points: 38

Next up is Hong Kong, which is responsible for producing 158 million tonnes of fruits and 596 million tonnes of vegetables.

This particular area is responsible for exporting loads of fruit and vegetables, including strawberries, raspberries, blackberries, apricots, cherries, peaches, grapes, citrus, apples, pears, dates, figs, coconuts and more, both fresh and dried.

When it comes to vegetables, Hong Kong exports large amounts of dried vegetables, whether whole, cut, sliced, broken, or in powder. Furthermore, they sell lettuce and chicory, steamed vegetables, onions, shallots, garlic, leeks, carrots, turnips, cabbage, cauliflower, and numerous types of roots.

10 Largest Fruit and Vegetable Producing Countries in the World

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