If you want to experience the real Japanese tradition in your own country, let me represent you 10 best sushi making classes in NYC.
Making sushi is an art, like any other culinary area, and watching videos on Youtube or looking for the recipe in some cookbook won’t bring you the real technique of making sushi. If you type on Google ‘’How to make sushi?’’ you will find various sites like Make My Sushi and Make Sushi that will provide you information about the whole history of sushi, as well as appropriate equipment and stores where you can purchase those items, but if you are like me, you would want some professional to teach you through practice.
Shebeko/Shutterstock.com
New York is the city that never sleeps and every day something new pops up, which makes New York even more interesting. Being the multinational city, in NYC you can meet all the cultures it the world through various programs. The most common ones are culinary programs such as restaurant cooking classes. If you are a gourmand or just in love with the culinary art, you may want to try some of the 11 Best Bread, Pie, Pastry, and Cupcake Baking Classes in NYC. But if you are Japanese cuisine kind of person, we recommend some of the best sushi making classes.
Sushi is basically fish and rice, but as you might notice if you ever made some meals from those ingredients, that neither tastes or looks like sushi. There is a special technique to make the perfect, traditional sushi, and if you want to save up some money,Eat-Japan provides all the information you need. But as I already mentioned before, unless I see it, I won’t know if I am doing it right.
There are several types of sushi you should try out. The most common and also the most expensive is Nigiri sushi, made of raw fish or any other seafood slices placed over vinegared rice and can be spiced up with ginger, wasabi or soy sauce. But most famous is definitely Maki sushi, which is the filling of fish or vegetables enrolled in the vinegared rice and tight with seaweeds. Every time I read ‘’raw’’ I get really sick, but when it comes to sushi, this feeling stops as soon as I taste it.
There is one more reason to attend some of the sushi making classes. One sushi roll costs between $6 and $12, which would be nothing if one sushi roll is enough for you. But it never is, and you have to eat at least 10 rolls to stop feeling hungry, which brings us to the next issue and that is the date. If you want to impress your date by taking them to a sushi place, just for this one dish, you will pay approximately $150, and this price does not include drinks or anything else on the menu. So the better way to impress your date, and maybe the best way in general, is to make the sushi in your own kitchen. To do that, you will need the best sushi making course you can get for the lower price, and we are here to help you find the one. For compiling this list of 10 best sushi making classes we consulted several sources and compared it with Vimbly to help us with ranking. On Vimbly you can browse any kind of class or restaurant or any other activity you are interested in and they will help you reserve your spot for the lower price. So buckle up and let us guide you through 10 best sushi making classes in NYC!
10. Sushi Making 101 BYOB – Miette Culinary Studio
315 W 36th St, New York NY 10018
This class that ranks 10th in our list of best sushi making classes in NYC is actually BYOBWS (Bring Your Own Beer, Wine or Sake), but the owners don’t recommend hard liquor as you will want to be sober when you taste all of your creations at the end of the class.
For only $100, you will enjoy 2,5 hours of both theoretical and practical lessons. After the quick class instructions and the brief history of sushi, you will be thought about the difference between sushi rice and the regular old white grain. After that, you will be ready to start making your three types of maki rolls. First, you start with cucumber maki rolls, and after that, it is time for inside-out tuna maki rolls. Your lesson will be finished with crab avocado maki rolls that no one can resist, and, as said at the beginning, you will get to enjoy your DIY sushi with other foodies in the class.
Copyright: robertprzybysz / 123RF Stock Photo
9. Sushi and Dumplings – Taste Buds Kitchen
109 W 27th St Fl 10. New York, NY 10001
Because of the variety of classes it offers, there is no cooking class list that doesn’t contain at least one class offered by Taste Buds Kitchen. It is suitable for everyone- kids, adults, couples, and parties. But the class we will now concentrate is Sushi and Dumpling that is one of the must attend classes for sushi lovers.
This is one on our list of the best sushi making classes in NYC is one of the cheapest sushi classes in NYC as it costs only $79 per a session which lasts 2h, and, as you will see later, these classes can cost up to $150 per session. The only thing that it chargeable over this price are $10 you would need to pay if you decide to reschedule your class more than 72 hours before the class starts.
This class is perfect for the ones that can’t stand looking at and eating raw food as the chefs are using veggies and crab meat sticks for preparations. In this class, you will learn the basics of maki and tempi sushi, as well as the gentle art of dumpling folding. Besides, chefs will teach you how to combine your own favorite flavors and variety of ways to prepare your perfect sushi. You can also bring your favorite drinks to spice up the atmosphere.
8. Sushi Basics – Camaje Cooking
85 Macdougal St, New York City, NY 10012
This one had to make to our list of 10 best sushi making classes in NYC as the must attend sushi making class for beginners. You will be thought for 2,5 hours by certified sommelier and the Camaje Bistro Cooking owner, Abigail Hitchcock, who also worked for Martha Steward and gained the Blue Ribbon Cooking Diploma from the Institute of Culinary Education. She will teach you all the basics, from the equipment for making sushi and the ingredients and where you can get them, how to roll and make your perfect sushi, and also, how to play with ingredients by yourself. This class costs $125, but if you for some reason decide to cancel, you can call them a week before class, and you will get a full refund.
7. Poke Bowls at Home – City Cooking West End
10 W End Ave, New York NY 10023
Chef Ken is giving himself 2 hours to teach you all the basics of preparing the artful dishes that taste as good as they look. He will also teach you how to source ingredients as well as how to mix up recipes. After you are done with preparing your dish, you may sit with your fellow foodies to exchange experience and the new knowledge while eating along with complimentary wine the chefs choose for you. You will be charged for this pleasure $120, but if you decide to give it up, you will get a full refund if you call them 72 hours before class to quit.
6, 5, and 4 Sushi by Simon classes
307 W 38th St, New York NY 10018
Sushi by Simon offers 3 sushi classes we had to have on our list of best sushi making classes. You will be thought by high-class chefs, and after you are done with three of the classes we picked up for you, you may also attend their advanced level class, but it is the pre-required class for more serious students. The only disadvantage of these classes is that all sales are final and there is no refund at all. So if you are looking to book some of the classes offered by Sushi by Simon, think twice before you click the button as there is no turning back. On the bright side, each of this classes will get you two free drinks and branded apron to bring home with you. Of course, everything you make is on your menu after you are done.
6. Sushi Making Basics
This class that’s up next in our list of best sushi making classes in NYC will cost you $110 and will give you the opportunity to learn how to make maki sushi, and the menu of tuna, salmon, avocado and cucumber rolls.
Shebeko/Shutterstock.com
5. Sushi Making Basics Deluxe
$40 more expensive than the first class, ”Deluxe” package includes, besides the regular Basics package, rolls with fresh tuna, avocado, salmon, masago, daikon, burdock, and tamago, and lessons how to make a perfect sushi rice. Besides branded apron, you also get a handmade ceramic soy sauce bowl.
praphab louilarpprasert/Shutterstock.com
4. Sushi Making Gourmet
This class that ranks 4th in our list of best sushi making classes in NYC is a bit expensive, but we guarantee you that those $200 won’t be money thrown away. You will be thought how to make maki and temaki sushi, rainbow rolls, and you will be offered to learn how to use many exotic ingredients such as yellowtail.
But remember before scheduling that none of these classes are refundable.
funkyfrogstock/Shutterstock.com
3, 2, and 1 Classes of Institute of Culinary Education
225 Liberty St, New York, NY 10281
As always, we left the best for the end. The Institute of Culinary Education ranks third in our list of best sushi making classes in NYC. It has to offer a variety of cooking classes, as well as diplomas for accomplishments. All the classes last for 4,5 hours, and for each of them, you will be charged $20 for rescheduling and cancellation if you do it 2 weeks before the class starts. For 13-3 days before the class, you will be issued with only school credit, but if you do it in any of the 48 hours before the class, you can forget on both school credit and refund.
3. Asian Dumplings and Sushi
For $120 you will be thought all about sushi rolls, rice and dipping sauces. And on the menu: Steam shrimp Shao Mai with Orange Dipping Sauce, Pan-Fried Vegetable Gyoza with Spicy Dipping Sauce, Deep-Fried Chicken Wontons with Sweet Chili Sauce, Boiled Pork and Chive Dumplings with Black Winegar Dipping Sauce as well as Hosomaki, Futomaki and Inside-Out Rolls.
funkyfrogstock/Shutterstock.com
2. Couples Who Lunch: Sushi and Sake Bar
This special package costs $135 for each individual, and to attend one of them you need to have a partner, which means that without $270 you are wasting their time. But if you have that money, your time won’t be wasted at all. You will be thought the modern techniques of preparing rice and rolls, and on the menu are all sorts of dishes such as Shrimp Shumai, Vegetable Tempura, Cold Soba Noodles with Dipping Sauce, Maki, Futomaki and Inside-Out Rolls, Edamame, Cucumber Sake Coolers and Lynche Martini. And now, let’s see the number one in our list of best sushi making classes in NYC.
CHAIMONLO/Shutterstock.com
1. Essentials of Japanese cooking
We are rounding up our list of 10 best-making sushi classes in NYC with Essential of Japanese Cooking. This class costs $120 but offers the overview of Japanese food, ingredients, and equipment. After you are done, you get to eat your creations but will be as well offered with green tea, Japanese beer or Sake. As far as the menu is about, there is Ramen, Miso Soup, Maki rolls, Beef Negimaki, Pork Katsudon, Shrimp and Vegetable Tempura, Edamame, Steamed Dumplings with Sweet Azuki Paste and Sesame Seeds.
We hope you enjoyed our 10 best sushi making classes in NYC.
funkyfrogstock/Shutterstock.com
