8. Sushi Basics – Camaje Cooking
85 Macdougal St, New York City, NY 10012
This one had to make to our list of 10 best sushi making classes in NYC as the must attend sushi making class for beginners. You will be thought for 2,5 hours by certified sommelier and the Camaje Bistro Cooking owner, Abigail Hitchcock, who also worked for Martha Steward and gained the Blue Ribbon Cooking Diploma from the Institute of Culinary Education. She will teach you all the basics, from the equipment for making sushi and the ingredients and where you can get them, how to roll and make your perfect sushi, and also, how to play with ingredients by yourself. This class costs $125, but if you for some reason decide to cancel, you can call them a week before class, and you will get a full refund.
