10. Sushi Making 101 BYOB – Miette Culinary Studio
315 W 36th St, New York NY 10018
This class that ranks 10th in our list of best sushi making classes in NYC is actually BYOBWS (Bring Your Own Beer, Wine or Sake), but the owners don’t recommend hard liquor as you will want to be sober when you taste all of your creations at the end of the class.
For only $100, you will enjoy 2,5 hours of both theoretical and practical lessons. After the quick class instructions and the brief history of sushi, you will be thought about the difference between sushi rice and the regular old white grain. After that, you will be ready to start making your three types of maki rolls. First, you start with cucumber maki rolls, and after that, it is time for inside-out tuna maki rolls. Your lesson will be finished with crab avocado maki rolls that no one can resist, and, as said at the beginning, you will get to enjoy your DIY sushi with other foodies in the class.
Copyright: robertprzybysz / 123RF Stock Photo
