1. Essentials of Japanese cooking
We are rounding up our list of 10 best-making sushi classes in NYC with Essential of Japanese Cooking. This class costs $120 but offers the overview of Japanese food, ingredients, and equipment. After you are done, you get to eat your creations but will be as well offered with green tea, Japanese beer or Sake. As far as the menu is about, there is Ramen, Miso Soup, Maki rolls, Beef Negimaki, Pork Katsudon, Shrimp and Vegetable Tempura, Edamame, Steamed Dumplings with Sweet Azuki Paste and Sesame Seeds.
We hope you enjoyed our 10 best sushi making classes in NYC.
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