7. Southern BBQ Supper
Presented by Home Cooking New York, this class will help you cook a nice supper with a southern flavor. “Spare ribs with sweet and spicy BBQ sauce, southern-style Coleslaw, Creamy Macaroni and Cheese, Fresh Fruit Hand Pies,” are all the recipes you will learn to cook during this 2.5 hours long class. Your guide for the evening will be Chef John Scoff whose southern roots color all of his cooking, prepared with fresh and local ingredients.
