Do you have the passion for baking but you’re a newbie in this craft? Worry no more! Together, let us discover the 11 best bread, pie, pastry, and cupcake baking classes in NYC.
New York City is famous for being a modern city where people live in a fast-paced environment walking here and there on its busy streets. What’s fascinating about NYC is that it has a combination of historic and modern architecture and atmospheres. We can always enjoy the leisure of knowing its roots. There are a wide variety of establishments you can choose for jobs, enjoying a walk, bus ride, and even complex menus of food and baked goodies. So many different cultures influence the street of New York from Asian, European, and of course American. This is a perfect city for learning different culinary techniques, especially at the best baking classes we’ve compiled for you.
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Baking is an art of cooking when there is no direct exposure to heat and done in an enclosed tool like an oven. In this practice, the exact measurement of ingredients should be met as well as the perfect heat temperature. We should be mindful of the time to avoid under or overcooking our recipes. This technique was practiced in the ancient times. The oldest oven was discovered in Croatia in 2014. A lot of patience is needed when it comes to baking. Some recipes like pastries need time to achieve a perfect texture.
Our resource for finding recipes for making bread, pie, pastry, and cupcake may be a cookbook, but you easily find them online. That’s the beauty of living in a modern era; we can easily get baking lessons for free. If we want to excel and be the best when it comes to baking, though, you can learn the proper skills and enroll and avail the best bread, pie, pastry, and cupcake baking classes. You can choose two-to-three hour classes in different areas, like bread making, pies, pastries, and cupcake, or take up a full course for six-to-13 months. The latter are intensive training classes where one can fully understand and develop skills and learn from the best chefs for a long period of time as well as the techniques they use. With help of Yelp reviews, we were able to get feedbacks and rate the classes that we have on our list. If you’re not into cooking and just need a quick bite to eat, check out the 10 Biggest Fast Food Chains in the World.
Now, let’s go on to our list of 11 best bread, pie, pastry, and cupcake baking classes in NYC.
11. Le Pain Quotidien’s Bleecker St Bakery
Rate: 3.2
Le Pain Quotidien opened in Brussels in 1990. Alain Coumont fulfilled his dream of branching out to the U.S. when he opened a flagship bakery on New York City’s Madison Avenue. They offer a $100 per person bread baking class. It’s a 3-hour class with about 10 people. They also offer pie baking classes for about $100 to $150 that last 2 to 2 and a half hours. Gluten free baking is offered for $85 as well if you’re health conscious or have allergies.
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10. Pie Corps Sweet & Savory
Rate: 3.7
This Brooklyn-based small company, Pie Corps Sweet & Savory, was based on the idea that everyone loves pie. Their
pie crust intensive class costs $90 per person and lasts for 3 hours, with an average class size of 8 people.
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9. Sur La Table
Rate: 3.7
Next in line is on our list of best bread, pie, pastry, and cupcake baking classes in NYC Sur La Table that sells cookware and other tools for cooking and baking. You can visit their physical store or purchase through their online store if you need to outfit your kitchen with some new accessories. They also offer a pastry class where you can learn to bake things like french macarons. The class lasts 2 and half hours with an average class size of 16 people. If you don’t have much time to travel and attend your baking class, you can book one through their online cooking classes and create your own class schedule.
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8. Breads Bakery
Rate: 3.9
Breads Bakery offers a variety of handmade products such as rustic bread or pastries. They use traditional baking techniques that improve the quality of their bread. Bread baking classes here last for 2 and a half hours.
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7. Institute of Culinary Education
Rate: 3.9
We are continuing our list of best bread, pie, pastry, and cupcake baking classes in NYC with Institute of Culinary Education that has a variety of training programs such as Culinary Arts, Pastry and Baking, Culinary Management, and Hospitality Management which extend for six to 13 months. They also conduct full courses or training programs for pastry classes which cost $29,000 to $38,000, eight to 12 months with an average class size of 16 people. The Institute of Culinary Arts was founded in 1975 by Peter Kump, who was an awardee of IACP Award for “Culinary School of Excellence in 2015.
6. Butter Lane
Rate: 4.1
Butter Lane‘s cupcake classes cost $75 per person and for 2 hours. They have an average class size of 10 to 12 people. The students will make 3 cupcakes using the same ingredients as Butter Lane. They also have an option for cupcake decorating classes.
5. Tastebuds Kitchen
Rate: 4.4
Kids and adults can both enjoy cooking lessons in Tastebuds‘s custom designed kitchen event studio. It’s on our list of best bread, pie, pastry, and cupcake baking classes in NYC because during the day, it is a kids kitchen and then transformed into a BYOB adult kitchen by night. Tastebuds offers different culinary classes and they include baking classes for pastries, cupcakes, bread, and pies. The classes range in price from $45 to $190 per person.
4. The Brooklyn Kitchen
Rate: 4.4
Kitchenware, grocery, and cooking classes are all in one place at The Brooklyn Kitchen. They buy supplies directly from local produce and farmers for their grocery. Their 2-hour pastry baking class costs $85 per person.
3. Mille-feuille Bakery Café
Rate: 4.5
A software architect working in Paris with a big heart for cooking, Olivier, opened Mille-feuille Bakery Café, our number three on the list of best bread, pie, pastry, and cupcake baking classes in NYC, in New York in 2011. Baking classes here are taught by a Parisian chef, which opens a gateway to learning the skills from baking macarons to croissants and even Mille-feuille. For $135 per person with an average class size of 8 people, you’ll be able to enjoy the pastry class here for 2 hours.
2. International Culinary Center
Rate: 4.5
There are various baking class schedules to choose from at International Culinary Center. Cost starts at $11,500 to $39,900 per person for bread and pastry baking classes that last up to nine months. International Culinary Center’s Alumni & Faculty in New York won 137+ Michelin Stars in 2012.
1. French’Encas
Rate: 5
At the top of our list of 11 best bread, pie, pastry, and cupcake baking classes in NYC is French’Encas. Traditional French pastry and gluten-free pastry classes are available here. Each class costs $110 per person with an average class size of 10 to 12 people. These classes last for 2 and a half hours. French’Encas will even cater your team building or do a private class with your team of 5 to 12 people. They also have an at-home class option, which should have a minimum of 4 people and it costs is $120 per person.
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